Food Friday: Peanut Butter Snickerdoodles

I used the recipe from the Cookiepedia cookbook, which was a Christmas gift.  But any Snickerdoodle recipe would work. I have used this Snickerdoodle recipe in the past.

So take a basic Snickerdoodle (I just love saying that word) and how could you possibly make it better?  Add peanut butter chips to the dough before scooping them and rolling them in the cinnamon sugar.

The mixing and scooping is easy enough.  I used my small cookie scoop.

And they are so fun to roll in sugar.

The verdict:  AMAZING!  I don’t think I could eat Snickerdoodles any other way.  Except maybe use Heath Bar chips next time.

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