Food Friday on Saturday: Rugelach

I promised the Rugelach yesterday, but by the time I made the dough it had to chill.  And then I didn’t have time to do the rest before leaving for hockey.  So the dough stays good in the fridge for a few days, I rolled it out and finished it this morning.  Here is the recipe I used.

I didn’t have any walnut on hand so I used almonds.  This is another recipe where you can pretty much do whatever you want.  Also, I roll the dough into a rectangle and then roll it up and slice it into spirals.  You can do whatever appeals to you in terms of shape.

It is an easy recipe, but has multiple steps of prep and then chilling in the fridge.  So it is not something that can be done in 30 minutes.  But the prep time is more passive than active.  And it is all worth the effort.

PS.  Finishing this was the only thing (besides lack of motivation) standing between me and my long run Saturday!  Hahaha

 

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About nfoste2245

I am approaching 40 and have been married since my early 20's. I have become more than a little frustrated with having to answer incredibly personal questions about my choice to not have children. It is apparently taboo to talk about religion and politics, but confronting me about my reproductive choices is fair game. It is not a choice I made alone, quickly or lightly. My husband and I made it together. I am not "withholding" children or grandchildren from anyone. There is an astonishing lack of understanding over the idea that it is an actual choice, to have a child or not. There is also an amazing lack of support, discussion and resources for those like me, that have made the choice. This is not a blog for kid-haters, or mocking people for having kids. It is a place where we can talk about living full lives, without kids, and without guilt.

Posted on January 7, 2012, in Food/Restaurants and tagged , , . Bookmark the permalink. 1 Comment.

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